

Maya Fernandes
Owner & Head Roaster
“Small-batch coffee, roasted the morning you drink it”
Café & RoasteryA neighbourhood coffee bar and roastery. We roast three days a week in small batches, serve what is freshest, and sell the same beans we brew. This is a demonstration page — the business and its reviews are examples.
demo@upi
Pay NowPriya N.
Best flat white I have had in a long time, and they actually tell you what you are drinking.
Tom B.
Bought a bag of the roaster’s pick on a whim. Came back for two more.
Sana K.
Gets very busy after nine. Worth the wait, but go early if you want a seat.
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